The restaurant

Italian cooking and typical venetian recipes 


Hotel Ragno puts at the top of its preferential list all guests. A vast choice of dishes of all tastes to satisfy even the most picky person.

Our food dishes are the result of an attentive and genuine study based on the venetian gastronomical tradition. To savour the scented and flavoury products cultivated on our land is our way of making our guests feel right at home in a serene atmosphere.

Every week Hotel Ragno offers to all guests a candlelight dinner.  


The Buffet breakfast is rich and well assorted with all baked food specialties, fresh milk, seasonal fruit and a wide choice of sweet and salty food. 

The restaurant proposes daily for lunch and dinner a geniune and traditional menu where 5 types of first course dishes and 4 types of second course ones are listed. We offer a rich choice of fish and meat dishes, a side course buffet, vegetables, salads and fruit dishes and daily fresh desserts.

Discover our MENU